Financial Highlights

As of October 2017

Total Assets   1.654 B
Loan Receivable (Net)   743.32 M
Portfolio at Risk (PAR 1)   8.06%
Portfolio at Risk (PAR 30)   4.99%
Deposits Liabilities   1.07B 
Other Liablities   48.00 M 
Member's Equity    384.30 M
Gen. Reserve Fund   74.47 M 
Net Surplus   63.59 M
Gross Revenue   123.87 M
Coop. Pesos Rating    89.40% 
Membership
Regular   27,645
Associate   1,433
Youthbee   2,525
Smarteens   647
Total Membership   32,250

PMES

ONE ON ONE PMES

  • Monday-Friday
  • 8:00AM-5:30PM

 

SCHEDULED PMES

  • Saturday
  • 8:00AM-11:30AM

Holidays

Jan 23 (MON)
    - Inauguration of the
      First Phil. Republic
      (Bulacan Only)

Jan 28 (SAT)
    - Chinese New Year

Feb 03 (FRI)
    - Ople Day
      (Bulacan Only)

Feb 25 (SAT)
    - Edsa Revolution
      31st Anniversary

Apr 02 (SUN)
    - Balagtas Day
      (Bulacan Only)

Apr 09 (SUN)
    - Day of Valor

Apr 13 (THU)
    - Maundy Thursday

Apr 14 (FRI)
    - Good Friday

Apr 15 (SAT)
    - Black Saturday

May 01 (MON)
    - Labor Day

Jun 12 (MON)
    - Independence Day

Aug 15 (TUE)
    - Bulacan Day
      (Bulacan Only)

Aug 21 (MON)
    - Ninoy Aquino Day

Aug 28 (MON)
    - National Heroes Day

Aug 30 (WED)
    - M. del Pilar Day
      (Bulacan Only)

Sept 10 (SUN)
    - Foundation Day of the
      City of San Jose del Monte
      (CSJDM, Bulacan Only)

Sept 15 (FRI)
    - 119th Anniversary of 
      Malolos Congress
      (Bulacan Only)

Oct 31 (TUE)
    - Additional special
      non-working day

Nov 01 (WED)
    - All Saints Day

Nov 30 (THU)
    - Bonifacio Day

Dec 25 (MON)
     - Christmas Day

Dec 30 (SAT)
     - Rizal Day

Dec 31 (SUN)
     - Last Day of the
       Year

December 2017
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new articles

Pickle and Citrus Concentrate Making
 
pickle and citrus concentrate making seminar image
 
by Dir. Jovita V. Mateo, Chairperson for Community Service

May 13, 2015 – Nagsagawa ang Social Services Committee sa pangunguna ni Dir. Jovita Mateo ng Pickle and Citrus Concentrate Making Seminar sa Covered Parking Area ng San Jose Koop Main Office.

Sa pamamagitan ni Gng. Rosario I. Hipolito, ang resource speaker, ang mga kasaping dumalo ng nasabing pagsasanay ay natuto sa paggawa ng pickles mula sa talong, ampalaya, sayote, pipino, at manga, turmeric tea (salabat powder) at citrus concentrate.

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